Description
Once you have completed one fermentation of kefir or kombucha in any Kefirko 900ml (formerly also 825ml) or 1400ml container, switch caps, set the time on the cap.
With the purchase of this product we will also supply you with instructions on how to perform the second fermentation. You get the full spectrum of live bacteria and yeast in your fermented beverage with a second fermentation of kefir or kombucha. This will also reduce the amount of sugar and make the drink more fizzy. You can add different flavours during the second fermentation. Check out the available ingredients in the teas, syrups, spices category that you can use when making your drink.
Cap for the second fermentation
This second fermentation cap is suitable for those users who want to enjoy a sparkling beverage with a second fermentation and also have many Kefirko containers that are sometimes not used. They can be used together with this cap.
Maybe you are just getting started with second fermentation. Do you have at least one Kefirko glass kefir jar and can't yet decide which size jar is best for you to get your second fermentation practice going? In the meantime, try purchasing this cap to replace your kefir jar cap. Or maybe you bought a vegetable fermentation container, a sourdough starter container, or another container for another purpose and now haven't used it in a while? Replace another cap with this one and use it this time for a second fermentation of water kefir or kombucha.